by allergy12 | Mar 27, 2019 | Free From Business, Podcast
Jacqui MacPeake’s interest in food allergies became a particular passion when her own daughter began to struggle with multi food allergies and intolerances at the age of 14. Jacqui’s unique position as a professional caterer and a parent of someone who needs to pay particular attention to her choice of foods enables her to provide valuable advice and a personal insight into this particular field.
Jacqui has also been awarded “Free From Hero Award 2018” for the work she has already undertaken to raise awareness of allergens in the University Sector.
In this episode, Jacqui shares her personal story and how business can become more allergy aware and most importantly allergy safe.
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by allergy12 | Sep 14, 2018 | Allergy Coaching, Podcast
Q: Our daughter was recently diagnosed with a nut allergy. My wife and I are used to eating a lot of nuts in our diet. We of course want to keep our daughter safe but wanted to find out could we keep nuts in our home or should get rid of them all? What should we do?
If you want to ask a question, send an email using the contact form here.
If you are interested in having 1-on-1 coaching, find out more on my Allergy Coaching page.
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by allergy12 | Sep 7, 2018 | Allergy Coaching, Podcast
Q: When you do an elimination diet is there a “delay” in your stomach getting better? It took me over a month off the foods for my joint pain to subside, but I am still getting stomach aches nearly every day, usually right after I eat. But it doesn’t seem to matter much what I eat that I can tell, it happens after every meal of a reasonable size. I’ve been totally free of intolerant foods since early September…does it just take a while for the stomach to heal or am I missing something?
If you want to ask a question, send an email using the contact form here.
If you are interested in having 1-on-1 coaching, find out more on my Allergy Coaching page.
Podcast: Play in new window | Download
Subscribe: Android |
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by allergy12 | Aug 31, 2018 | Allergy Coaching, Podcast
Q: My son is allergic to all nuts, sesame and egg. We don’t eat “may contains” and we don’t have his allergens in the house. Is it wrong that I really miss eating eggs and nuts but I feel guilty whenever I do? Even if he is not around?
If you want to ask a question, send an email using the contact form here.
If you are interested in having 1-on-1 coaching, find out more on my Allergy Coaching page.
Podcast: Play in new window | Download
Subscribe: Android |
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by allergy12 | Aug 24, 2018 | Allergy Coaching, Podcast
Q: Can an adult suddenly develop a peanut allergy? Last night it occurred to me it was the second day in a row that while eating peanut butter filled pretzels I developed a horrible tight cough immediately. Although we have epi-pens in the house for my son’s allergies, I’m too scared to try peanut butter again. Is this possible?
If you want to ask a question, send an email using the contact form here.
If you are interested in having 1-on-1 coaching, find out more on my Allergy Coaching page.
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by allergy12 | Aug 17, 2018 | Allergy Coaching, Podcast
Q: Looking for some sauce ideas. I can’t have egg, dairy, gluten or high sugar. I’ve been using Worcestershire sauce and soy sauce to throw on meat but it’s too much sodium. Anything I could make or buy?
If you want to ask a question, send an email using the contact form here.
If you are interested in having 1-on-1 coaching, find out more on my Allergy Coaching page.
Podcast: Play in new window | Download
Subscribe: Android |
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