weekly round up of allergy news from around the globe1

Happy Easter!

We hope you are having a restful and relaxing bank holiday weekend. Today we have a few interesting reads and a couple recipe ideas to inspire your Easter lunch!

 

Sweet Potato Chips (Roasted or Fried) – Gluten Free, Wheat Free, Dairy Free, Egg Free, Nut Free, Vegan, Paleo

paleo sweet potato chips recipe with coconut oil

Citrus and Glace Cherry Cupcakes Recipe – Gluten free, Wheat free, Nut free, Dairy free

gluten free wheat free nut free springtime citrus and place cherry cupcake recipe

Interesting Reads

For anyone travelling abroad this Easter holiday, the New York Times have reported on travelling with allergies. Take a look at the stories and information for some interesting information.

Travel and Allergies: What to Do When Animals Are on Board

 

Apparently the Finish are too clean for the own good. An allergy report has found that the environment is too sterile, however it is yet to state how this links to allergy development.

Finns Are Too Clean for Their Own Good Claims New Allergy Report

 

*ATTENTION PARENTS WITH YOUNG CHILDREN*

The American Academy of Allergy Asthma and Immunology has published a press release about infants and epinephrine injections. This article talks about how much force should be used to if administering an infant with an Epipen (epinephrine pen).

INFANTS AND TODDLERS REQUIRE SPECIAL ATTENTION WITH EPINEPHRINE AUTOINJECTORS

 

Have a wonderful Easter bank holiday!

From,

The Eat Allergy Safe Team

 

P.S. Got any articles you’ve read recently you want to share? Or have you got an idea for an article, we’d love to hear from you. Email us via the contact page here.

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